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7 Days Çilekli Kruvasan 60 G

7 Days

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42

/100

Contains risky/debated ingredients

Nutri-Score E

Nutrition (per 100 g)

Sugar23 ghigh
Salt0.45 gmedium
Saturated fat10 ghigh

Values are the manufacturer's label declaration.

7 Days Çilekli Kruvasan 60 G is a food product. Based on our nutritional (Nutri-Score) and additive analysis it scored 42 out of 100. The analysis flagged 1 notable additive(s): E282 Calcium propionate.

Additives

  • E202 Potassium sorbateGood
    Preservative
  • E330 Citric acidGood
    Citric acid, acidity regulator
  • E440 PectinGood
    Fruit-based gelling agent
  • E471 Mono-diglyceridesGood
    Emulsifier (may be plant or animal derived)
  • E282 Calcium propionateCaution
    Preservative (bread)

Who should be careful?

If you have allergies or a special diet, add a nutrition profile and scan to see warnings tailored to you for this product.

About this kind of product

In pastries (pizza, börek, poğaça) the main issues are the flour type, fat and filling; most are white-flour heavy and oily. They are not 'poison', but frequent consumption raises total calories and saturated fat. Whole-wheat dough, lower-fat and vegetable-forward ones are relatively better.

Frequently asked

Is 7 Days Çilekli Kruvasan 60 G safe?

7 Days Çilekli Kruvasan 60 G's nutritional quality is low (usually high in sugar, salt or fat). This does not mean 'harmful'; even with clean ingredients it is not ideal for frequent eating, so occasional consumption is more sensible.

What does 7 Days Çilekli Kruvasan 60 G contain?

7 Days Çilekli Kruvasan 60 G contains 5 additive(s). The analysis flagged 1 notable additive(s): E282 Calcium propionate.

What is 7 Days Çilekli Kruvasan 60 G's nutritional quality?

7 Days Çilekli Kruvasan 60 G scored Nutri-Score E (A best, E worst). This is an indicator for comparing products in the same category.

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