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Dr.Oetker Airfryer Çikolatalı Muffin 190 G

Dr.Oetker

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55

/100

Okay, some ingredients to watch

Nutri-Score D

Nutrition (per 100 g)

Sugar25 ghigh
Salt0.49 gmedium
Saturated fat3.8 gmedium

Values are the manufacturer's label declaration.

Dr.Oetker Airfryer Çikolatalı Muffin 190 G is a food product. Based on our nutritional (Nutri-Score) and additive analysis it scored 55 out of 100. The analysis flagged 1 notable additive(s): E450 Diphosphates.

Additives

  • E322 LecithinGood
    Natural emulsifier (usually soy/sunflower)
  • E412 Guar gumGood
    Natural thickener
  • E500 Sodium carbonatesGood
    Raising agent (baking soda)
  • E450 DiphosphatesCaution
    Phosphate (excess phosphorus debate)

Who should be careful?

If you have allergies or a special diet, add a nutrition profile and scan to see warnings tailored to you for this product.

About this kind of product

The deciding factors in chocolate are its sugar content and cocoa percentage; milk and filled types are more sugary. High-cocoa (dark) types contain relatively less sugar. Checking whether sugar or cocoa comes first on the label is a useful clue.

Frequently asked

Is Dr.Oetker Airfryer Çikolatalı Muffin 190 G safe?

Dr.Oetker Airfryer Çikolatalı Muffin 190 G's nutritional quality is moderate. Occasional consumption is fine; if you eat it often you could choose a more nutritious alternative in the same category.

What does Dr.Oetker Airfryer Çikolatalı Muffin 190 G contain?

Dr.Oetker Airfryer Çikolatalı Muffin 190 G contains 4 additive(s). The analysis flagged 1 notable additive(s): E450 Diphosphates.

What is Dr.Oetker Airfryer Çikolatalı Muffin 190 G's nutritional quality?

Dr.Oetker Airfryer Çikolatalı Muffin 190 G scored Nutri-Score D (A best, E worst). This is an indicator for comparing products in the same category.

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