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Dr.Oetker Guseppe 4 Peynirli Pizza 358 G

Dr.Oetker

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55

/100

Okay, some ingredients to watch

Nutri-Score D

Nutrition (per 100 g)

Sugar2.5 glow
Salt1.1 gmedium
Saturated fat6.6 ghigh

Values are the manufacturer's label declaration.

Dr.Oetker Guseppe 4 Peynirli Pizza 358 G is a food product. Based on our nutritional (Nutri-Score) and additive analysis it scored 55 out of 100. The analysis flagged 1 notable additive(s): E407 Carrageenan.

Additives

  • E160A Beta-caroteneGood
    Natural orange colorant
  • E202 Potassium sorbateGood
    Preservative
  • E407 CarrageenanCaution
    Seaweed thickener (digestive debate)

Who should be careful?

If you have allergies or a special diet, add a nutrition profile and scan to see warnings tailored to you for this product.

About this kind of product

In dairy the main difference is added sugar and fat; plain yogurt and milk are additive-free, while fruit/flavored versions may have added sugar. Buying plain and adding fruit yourself is usually lower in sugar. In salty cheeses it helps to watch the sodium.

Frequently asked

Is Dr.Oetker Guseppe 4 Peynirli Pizza 358 G safe?

Dr.Oetker Guseppe 4 Peynirli Pizza 358 G's nutritional quality is moderate. Occasional consumption is fine; if you eat it often you could choose a more nutritious alternative in the same category.

What does Dr.Oetker Guseppe 4 Peynirli Pizza 358 G contain?

Dr.Oetker Guseppe 4 Peynirli Pizza 358 G contains 3 additive(s). The analysis flagged 1 notable additive(s): E407 Carrageenan.

What is Dr.Oetker Guseppe 4 Peynirli Pizza 358 G's nutritional quality?

Dr.Oetker Guseppe 4 Peynirli Pizza 358 G scored Nutri-Score D (A best, E worst). This is an indicator for comparing products in the same category.

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This assessment is general information, not medical/dietary advice. Personal suitability varies by skin type and allergies; scan it to see results tailored to your profile.

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