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Fiskobirlik Nuga Sütlü Fındık Kreması 350 G

Fiskobirlik

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47

/100

Contains risky/debated ingredients

Nutri-Score E

Nutrition (per 100 g)

Sugar43 ghigh
Salt0.1 glow
Saturated fat4.5 gmedium

Values are the manufacturer's label declaration.

Fiskobirlik Nuga Sütlü Fındık Kreması 350 G is a food product. Based on our nutritional (Nutri-Score) and additive analysis it scored 47 out of 100. No notable additive was detected in it.

Additives

  • E322 LecithinGood
    Natural emulsifier (usually soy/sunflower)

About this kind of product

In dairy the main difference is added sugar and fat; plain yogurt and milk are additive-free, while fruit/flavored versions may have added sugar. Buying plain and adding fruit yourself is usually lower in sugar. In salty cheeses it helps to watch the sodium.

Frequently asked

Is Fiskobirlik Nuga Sütlü Fındık Kreması 350 G safe?

Fiskobirlik Nuga Sütlü Fındık Kreması 350 G's nutritional quality is low (usually high in sugar, salt or fat). This does not mean 'harmful'; even with clean ingredients it is not ideal for frequent eating, so occasional consumption is more sensible.

What does Fiskobirlik Nuga Sütlü Fındık Kreması 350 G contain?

Fiskobirlik Nuga Sütlü Fındık Kreması 350 G contains 1 additive(s). No notable additive was detected in it.

What is Fiskobirlik Nuga Sütlü Fındık Kreması 350 G's nutritional quality?

Fiskobirlik Nuga Sütlü Fındık Kreması 350 G scored Nutri-Score E (A best, E worst). This is an indicator for comparing products in the same category.

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