Food product
Knorr Çabuk Alfredo Bardak Makarna 48G
Knorr
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87
/100
Generally a good choice
Nutri-Score BNutrition (per 100 g)
| Sugar | 1.1 g | low |
| Salt | 0.54 g | medium |
| Saturated fat | 0.6 g | low |
Values are the manufacturer's label declaration.
Knorr Çabuk Alfredo Bardak Makarna 48G is a food product. Based on our nutritional (Nutri-Score) and additive analysis it scored 87 out of 100. No notable additive was detected in it.
Additives
- E415 Xanthan gumGoodThickener
About this kind of product
Pasta is a carbohydrate source; whole-wheat types have more fiber and raise blood sugar more slowly. What usually matters is not the pasta itself but its sauce and portion. Cooking it plain and adding your own sauce is more balanced than salty/fatty ready sauces.
Frequently asked
Is Knorr Çabuk Alfredo Bardak Makarna 48G safe?
Knorr Çabuk Alfredo Bardak Makarna 48G is a good choice nutritionally and no notable additive was seen in it. Overall dietary balance still matters.
What does Knorr Çabuk Alfredo Bardak Makarna 48G contain?
Knorr Çabuk Alfredo Bardak Makarna 48G contains 1 additive(s). No notable additive was detected in it.
What is Knorr Çabuk Alfredo Bardak Makarna 48G's nutritional quality?
Knorr Çabuk Alfredo Bardak Makarna 48G scored Nutri-Score B (A best, E worst). This is an indicator for comparing products in the same category.
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