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Sushida California Onigiri 125 G

Sushida

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53

/100

Contains risky/debated ingredients

Nutri-Score C

Nutrition (per 100 g)

Sugar0.9 glow
Salt0.9 gmedium
Saturated fat1.3 glow

Values are the manufacturer's label declaration.

Sushida California Onigiri 125 G is a food product. Based on our nutritional (Nutri-Score) and additive analysis it scored 53 out of 100. The analysis flagged 10 notable additive(s): E450 Diphosphates, E451 Triphosphates, E452 Polyphosphates, E120 Carmine, E621 MSG (monosodium glutamate) and 5 more.

Additives

  • E420 SorbitolGood
    Sugar alcohol sweetener (laxative in excess)
  • E450 DiphosphatesCaution
    Phosphate (excess phosphorus debate)
  • E451 TriphosphatesCaution
    Phosphate (processed meat/poultry)
  • E452 PolyphosphatesCaution
    Phosphate (processed products)
  • E120 CarmineCaution
    Insect-derived red (not vegan, rare allergy)
  • E160C Paprika extractGood
    Natural colorant
  • E415 Xanthan gumGood
    Thickener
  • E621 MSG (monosodium glutamate)Caution
    Flavor enhancer (complaints in sensitive people)
  • E631 Disodium inosinateCaution
    Flavor enhancer (may be animal-derived)
  • E627 Disodium guanylateCaution
    Flavor enhancer (usually with MSG)
  • E202 Potassium sorbateGood
    Preservative
  • E270 Lactic acidGood
    Acidity regulator
  • E129 Allura redCaution
    Azo dye (EU warning mandatory)
  • E211 Sodium benzoateCaution
    Preservative (benzene debate with vitamin C)
  • E385 EDTACaution
    Chelating preservative
  • E507 Hydrochloric acidGood
    Acidity regulator

Who should be careful?

If you have allergies or a special diet, add a nutrition profile and scan to see warnings tailored to you for this product.

About this kind of product

In food, what matters most is sugar, salt and saturated fat, plus additives. Alternatives of the same product with less sugar/salt or a higher Nutri-Score are usually a better choice. Reading the label is the first step to balanced eating.

Frequently asked

Is Sushida California Onigiri 125 G safe?

Sushida California Onigiri 125 G's nutritional quality is low (usually high in sugar, salt or fat). This does not mean 'harmful'; even with clean ingredients it is not ideal for frequent eating, so occasional consumption is more sensible.

What does Sushida California Onigiri 125 G contain?

Sushida California Onigiri 125 G contains 16 additive(s). The analysis flagged 10 notable additive(s): E450 Diphosphates, E451 Triphosphates, E452 Polyphosphates, E120 Carmine, E621 MSG (monosodium glutamate) and 5 more.

What is Sushida California Onigiri 125 G's nutritional quality?

Sushida California Onigiri 125 G scored Nutri-Score C (A best, E worst). This is an indicator for comparing products in the same category.

Similar products

This assessment is general information, not medical/dietary advice. Personal suitability varies by skin type and allergies; scan it to see results tailored to your profile.

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